Asahikawa Soy Sauce Ramen 10 servings

Product introduction: Asahikawa Soy Sauce Ramen is a soy sauce ramen developed in collaboration with Kokubun Group Headquarters and Fujiwara Seimen, under the brand. We thoroughly check the quality from product planning to manufacturing to ensure customers can eat with peace of mind. - The noodles, dried over two days, maintain a texture similar to fresh noodles. - Liquid soup is used to preserve deliciousness as much as possible. - The soup combines two types of honjozo-based soy sauce with chicken extract and chicken oil. - Instant ramen with a taste akin to fresh noodles, with an 8-month shelf life. Ingredients: Noodles (wheat flour (domestically produced), egg white powder, salt, wheat gluten), soy sauce, salt, vegetable oils, chicken fat, pork fat, hydrolyzed protein, spices, chicken extract / seasoning (amino acids, etc.), kansui, thickening agents (modified starch, xanthan gum), alcohol, coloring agents (caramel, gardenia), flavoring (contains egg, wheat, sesame, soybean, chicken, pork). Nutritional information per serving (107 g): Energy 280 kcal, protein 10.5 g, fat 2.9 g, carbohydrates 53.7 g, sodium equivalent 7.2 g. Safety warnings: - Please handle cooking utensils carefully and be cautious of boiling water. - Be careful not to cut your hands on the edge of the bag. - Once the inner bag is opened, it cannot be stored, so please use it all. - Do not store with strong-smelling items. - The expiration date indicates the period during which quality is maintained when stored unopened as indicated. For those with food allergies: - The noodle production line for this product also produces items containing buckwheat. Allergens (specific ingredients and similar): Egg / Wheat / Sesame / Soybean / Chicken / Pork. Product size (per serving): 19×14.5×3.5 cm Content (per serving): 107 g (noodles 70 g, soup 37 g) Calories (per serving): 280 kcal Product size (per box): 32.6×15.1×18.7 cm Weight (per box): 1,353 g (107 g × 10 servings)