Rye bran 1kg

Rye Bran 1kg

NATURAL, HIGH-QUALITY PRODUCT

The product is packaged in a "doypack" with a string, which allows for long-term freshness, as the package can be opened and closed repeatedly, and the packaging itself is durable, which is important during transport.

Rye bran is made from the outer layers of rye grain and has a slightly sour taste. It is a valuable ingredient of whole-grain cuisine, especially valued in a diet supporting proper metabolic management.

This product contains no additives – it's a pure form of bran, perfect for your daily menu, increasing the nutritional value of your meals.

Rye Bran – Properties:

Thanks to the presence of lignans, they act as natural antioxidants, supporting the body's defense against oxidative stress. It also contains B vitamins, which support the nervous system and energy metabolism.

Rye bran – use:

• For yogurt, kefir and smoothies – as a simple way to enrich your meal with fiber.

• For salads – the slightly sour taste highlights the freshness of vegetables.

• For home baking – sourdough breads, crackers and rolls gain a more distinctive character.

• For breakfast – as an addition to oatmeal or muesli, increasing the feeling of fullness.

• For a reducing diet – including it in main meals can help control appetite.

• For everyday cooking – 1–2 tablespoons a day introduced gradually, preferably with an adequate amount of fluids.

Enrich your diet with natural rye bran – a simple addition that supports proper digestion and diversifies everyday meals.

Nutritional values ​​of the product in 100 g

- including fatty acids

- including sugars

* The salt content is exclusively due to the presence of naturally occurring salt.

The package contains 1 kg of rye bran.

• rye bran

The product should be stored in a dry and cool place, out of reach of children.

The plant also packs: almonds, various nuts, sesame, soy, and products containing gluten. Therefore, despite our best efforts, the presented product may contain trace amounts of gluten..