Orion Charm Bungeoppang Milk Custard Cream Fish Shaped Cake 464g (232g x 2)

Indulge in a soft, chewy Korean fish-shaped cake filled with rich milk custard cream. Baked to a light and fluffy perfection, this delicious sweet treat brings a comforting blend of smooth dairy flavor and delightful texture in every bite. Conveniently packed in a multi-pack bundle, it is perfect for family snacking, afternoon tea, or daily sweet cravings.

Key Features:

Soft and chewy fish-shaped sponge cake filled with creamy milk custard

Rich and smooth flavor profile made for delightful daily snacking

Convenient multi-pack bundle containing two 232g boxes for easy sharing

Preparation Instructions: Ready to eat after opening.

Shelf Life: 6 months from the date of manufacture.

storageConditions: Store in a cool, dry place away from direct sunlight and high humidity.

weight: 464g (232g x 2)

Volume: 464g / 16.37 oz.

Ingredients: Whole Egg Liquid, Sugar, Wheat Flour, Vegetable Oil, Custard Cream, Milk Powder, Shortening, Sweet Whey Powder, Corn Starch, Salt, Acidity Regulator, Emulsifier (Soy Lecithin), Synthetic Flavoring (Milk, Vanilla).