Toyo Suisan Maruchan Mennosuke Soba & Udon Bowl Noodle

Meat Soba (62g) Smooth soba noodles are served with a sweet, flavorful sauce made with the umami of bonito, kelp, and shiitake mushrooms and the richness of soy sauce.

Tempura Udon (60g) Smooth and firm udon noodles with savory tempura and a flavorful broth made from bonito, kelp, and urume (herring) dashi.

Sukiyaki Udon (80g) The sweet soy sauce flavored sauce, reminiscent of the taste of sukiyaki, and firm udon noodles.

Shrimp Soba (75g) Smooth soba noodles in a flavorful broth made from dried bonito flakes. Shrimp tempura, egg, wakame seaweed, and green onion.

Kitsune Udon (76g) Udon noodles in a dipping sauce made from dried bonito flakes, kelp, and dried sardines. Shredded deep fried tofu, egg, fish paste, wakame seaweed, and green onion.

Yakisoba (113g) Sauce yakisoba with a blend of tasty and rich sauce, pork flavor, garlic flavor, and sour apple cider vinegar.