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In 1933, Alfonso Bialetti produced the first Moka Express coffee machine. From that moment on, the story of Bialetti began, a brand that transformed the art of coffee making into a process so simple and natural that it is now an integral part of every Italian family's life. The company's slogan is: "In casa un espresso come al bar", which literally means "Home espresso, like in a café".Advantages:\r\n\r\nBialetti Moka Express is a traditional Italian geyser type coffee machine that has become one of the symbols of "Made in Italy"\r\nEvolution of the first Moka Express model, designed by Alfonso Bialetti in 1933\r\n100% safe to use thanks to the patented safety valve that releases excess pressure during coffee preparation\r\nMoka Express is a classic home coffee machine made entirely of aluminum\r\nIt stands out for its perfect combination of design with practical reliability and quality\r\nThe lid handle has a smoother contour, the "man from "mustache" has become more visible and pronounced\r\nFunctional innovations are expressed in a more ergonomic handle and valve, which improves the already excellent result\r\nMoka Express is the maximum convenience of preparing Italian coffee, it is a classic tradition, the only coffee machine with the company logo resembling a cartoon man with a mustache\r\nThe original Moka Express coffee machine has 8 facets\r\nThe Geyser coffee machine is suitable for brewing coffee on electric, gas and other heating surfaces, except induction\r\n\r\nGeyser coffee machine operating instructions (Geyser coffee machine operating principle):\r\n\r\nFill the lower part up to the safety valve with clean drinking water\r\nInsert Funnel-shaped filter and fill it with ground coffee without tamping. Use medium to coarse ground coffee. The coffee strength can be adjusted by the amount of coffee poured into the filter.\r\nMake sure the filter disc and seal fit into the appropriate hole, then firmly lock the upper part with the lower part.\r\nSet the coffee maker over medium heat and wait for the coffee to start flowing (after about 4 minutes) from the column.\r\nWhen the coffee fills the upper container, remove the coffee maker from the heat. Do not touch the hot surface of the coffee machine, use the handle\r\n\r\nTips for caring for your coffee machine:\r\n\r\nDo not use different extracts, as they may clog the coffee machine filter\r\nCheck the condition of the coffee machine regularly, replacing wearing parts\r\nBefore using the coffee machine, check the presence of the valve and all internal components and their correct assembly\r\nDo not tamp the coffee in the filter\r\n