Shizen Kenko Sha Soybeans 1kg Domestic Hokkaido Toyomasari Yukihomare Additive-Free Dried Miso Soy Milk Raw Beans

[Ingredients] Soybeans (Hokkaido) *Non-GMO [Variety] Toyomasari (Yukihomare) [Additive-Free] (No flavorings, preservatives, etc.) [Content] 1 kg (approximately 50 servings, based on 20 g per day) [About Soybeans] Characterized by high protein and fat content, popular as protein (amino acids). Rich in dietary fiber, iron, folic acid, and minerals, it also contains soy isoflavones, soy lecithin, soy saponins, and oligosaccharides, which serve as food for beneficial bacteria (Bifidobacteria), making it appealing for those focused on beauty and health. [Usage] High-quality soybeans from Hokkaido. Boil in plenty of water for use. Suitable for stewed beans, simmered dishes, soups, curries, hamburgers, pasta, and salads. Also try in traditional sweets like sweetened adzuki beans, glacé, or as confectionery ingredients. [Nutritional Information (per 100 g)] Energy 437 kcal, protein 35.5 g, fat 23.4 g, carbohydrates 14.1 g, dietary fiber 16.9 g, sodium equivalent 0 g, iron 9.2 mg, folic acid 250 μg [Expiration Date] 1 year from the date of manufacture Conveniently packaged in a resealable bag