Seaweed wholesaler dried small shrimp (180g) domestically produced additive-free colorant-free amaebi easy calcium intake fried rice okonomiyaki

Product Description [Carefully Selected Domestic] Miyagi Prefecture Sanriku Caught Small Shrimp (Ami Ebi) Calcium is twice that of milk! This is the highest quality mature Ami Ebi, caught off the Sanriku coast, known for its rich meat, taste, and flavor. No coloring, infrared drying. [Easy to Store!] Uses ZIP storage No coloring, infrared drying. *After opening, please close the zipper for storage. [How to Enjoy] Can be used in okonomiyaki, simmered dishes, fried rice, and pasta. Can be added directly to soup, takikomi gohan, or served on chilled tofu. Delicious even when eaten directly with ponzu. Rich in flavor, it can be used in various dishes. ▼ Origin: Miyagi Prefecture Sanriku ▼ Content: 180g ▼ Expiration Date: Frozen 3 months, Refrigerated 1 month Calcium is twice that of milk! This is the highest quality mature Ami Ebi, caught off the Sanriku coast, known for its rich meat, taste, and flavor. No coloring, infrared drying. ▼ How to Enjoy: Rich in flavor and can be used in various dishes. Okonomiyaki, simmered dishes, fried rice, and pasta. Soup. Takikomi gohan. Can be served directly on chilled tofu, versatile food. ▼ Origin: Miyagi Prefecture Sanriku ▼ Content: 180g ▼ Storage Method: Store in a cool, dark place (avoid high temperature and humidity) No coloring, boiled in saltwater, dried with infrared. Seaweed is a nutrient-rich food. It is known as a low-calorie food but also contains a lot of dietary fiber and minerals. It is easy to use in soups, salads, rice balls, and side dishes.