Product Introduction: Enjoy seafood in summer! A collaboration product between Cup Noodle Seafood and Donbei. Experience the chewy and smooth udon typical of Donbei, along with the soup and ingredients of Cup Noodle Seafood!
Ingredients: Fried noodles (wheat flour (domestically produced), vegetable oil, salt, plant protein, kelp extract, soybean dietary fiber, sugars), soup (salt, pork seasoning, sugars, creaming powder, powdered soy sauce, garlic seasoning, emulsified fats, yeast extract, green onion, chicken seasoning, clam seasoning, spices, hydrolyzed protein, pickled ginger), toppings (cabbage, seasoned egg, squid, fish paste products) / processed starch, seasonings (amino acids, etc.), thickening polysaccharides, spice extracts, calcium carbonate, phosphate (Na), flavoring, caramel coloring, pH adjuster, antioxidant (vitamin E), emulsifier, red yeast coloring, magnesium carbonate, acidulant, carotenoid coloring, vitamin B2, vitamin B1, (contains crab, wheat, egg, dairy, squid, soybean, chicken, pork).
Usage Instructions: [1] Peel back the lid halfway and remove the packets of powdered soup and toppings. [2] Add the powdered soup and toppings, then pour boiling water up to the inner line. [3] Cover and after 5 minutes, stir lightly to complete.
Nutritional Information (per serving (75g)): Energy: 341kcal, Protein: 6.9g, Fat: 14.2g, Carbohydrates: 46.5g, Salt equivalent: 4.5g, Vitamin B1: 0.21mg, Vitamin B2: 0.21mg, Calcium: 140mg.
Allergen Information: Crab, wheat, egg, dairy, squid, soybean, chicken, pork. Please check the packaging of the product you received for details.
The cup noodle "Donbei," launched in 1976, is a well-loved brand of cup udon and cup soba. Since its launch, it has offered distinct flavors for Eastern and Western Japan.
This collaboration product features udon with the characteristic chewiness and smoothness of Donbei, along with the soup and ingredients of Cup Noodle Seafood.
Store in a cool place away from strong odors and direct sunlight. Be careful of burns.