Shinshu Togakushi Soba Hon Juwari Dried Noodles 200g20 Salt-Free Gluten-Free 100 Buckwheat Broth Product Code Ho-20

Product Introduction: 100% buckwheat flour. Made using a salt-free method without any additives. The remarkable aroma and firm texture are the essence of 100% buckwheat noodles. You can enjoy the rich flavor, sweetness, and aroma of the buckwheat itself. This is true 100% buckwheat noodles made solely from buckwheat flour and water, aged and dried. It offers a deep taste that will surely satisfy both buckwheat enthusiasts and those seeking high-quality noodles. Rich buckwheat broth is also available. July 2024 Japan Food Selection Grand Prix Award: Selected as the highest award through a rigorous evaluation by 23,000 food analysts. The quality and texture of the pure buckwheat noodles made only from buckwheat flour and water, along with the convenience of dried noodles and the assurance of the product, received high praise. Ingredients: True 100% buckwheat noodles: buckwheat flour (domestically produced). No Chinese products used. Usage Instructions: Boil 100g of noodles in over 1 liter of water for 4 minutes, then turn off the heat, cover, and let steam for 2 minutes. After that, rinse well with cold water, drain, and enjoy promptly with your favorite condiments or dipping sauce. Please do not discard the boiling water; it can be enjoyed as rich buckwheat broth. True 100% buckwheat noodles 200g x 20 100% buckwheat flour, no added salt Expiration date: 365 days from production.