Stainless steel made in Japan Niigata designed to replace your dominant Features a black dishwasher and is ideal for food yakiniku and Offers a feel

The all-purpose tongs, an original design from Shokujidokoro Sakura, are a masterpiece born from years of use by chefs. Their thin, rigid tips make it easy to grasp even stuck-together food, and the serrated edges provide a secure grip on raw meat and fish. They are renowned for their ease of use and comfortable grip. Versatile for various situations: These all-purpose tongs, measuring 26cm in length, can be for a variety of cooking tasks, including frying and stir-frying. They're also great for grilling meat and BBQs. Made of stainless steel, they're durable and long-lasting. Plus, they're dishwasher safe for easy cleaning. Reduce cooking stress: Do you ever find yourself dropping fried food when using chopsticks? These tongs securely grip ingredients, allowing you to cook safely and easily even when frying. You'll also wash your hands less often, increasing your cooking efficiency. These versatile tongs can double as your dominant hand. Hygienic and safe: The tongs have a stand design that prevents the tips from touching the table, allowing for hygienic placement during cooking. The stand keeps the tips elevated, ensuring hygiene. Furthermore, the seamless design prevents dirt from accumulating, making cleaning easy. They are also dishwasher safe. The secret to its easy grip: The angle of the tip, its thinness, and its resistance to bending are key. This exquisite balance is what makes it easy to grip food. It's easy to grip any food and is perfect for plating. Once you use it, you won't want to let go. It allows for delicate work as if you were using your fingertips. ●Material: Stainless steel ●Color: Black ●Size (approx.): Multipurpose tongs: 26.0cm / Mini tongs for preparation: 19.5cm ●Material: 18-0 stainless steel ●Loved by culinary professionals: Sakura Restaurant's original multipurpose tongs are a favorite among culinary professionals. The thin, rigid tip makes it easy to pick up ingredients that are stuck together, and the serrated edge prevents slipping, allowing you to firmly hold raw meat and fish.