Fiskars Plus Garden Basket for Mushrooms for Harvesting Vegetables and Fruits

FISKARS PLUS Basket for picking vegetables and fruits

The gardening basket is a perfect solution for all lovers of picking vegetables, fruits and mushrooms. With this basket, you can quickly and efficiently harvest your crops, and then easily transport and clean them.

The perforated part of the basket acts as a colander that allows you to easily wash the harvested vegetables and fruits.

You don't have to worry about dirty or soaked produce - now everything will be clean and ready to eat. Additionally, thanks to the ability to soak freshly harvested crops, you can effectively extend their freshness.

Ergonomic handles make it easy to transport even large crops - with both hands or with one hand when they are locked.

The basket is also great for mushroom picking - the perforated part of the basket allows airing and moisture to escape from the collected mushrooms, which helps to preserve their freshness and aroma.

Thanks to the closed part of the basket, you can separate different types of collected mushrooms, and the compartment in the middle can be used to carry other useful things when hiking in the forest, such as a bottle of water or insect bite remedy.

The harvested crops will be preserved in in perfect condition until you get home. Additionally, the basket can be used to store mushrooms in the fridge or on the kitchen counter, making them easier to process and prepare for consumption.

length: 60.9 cm

width: 39 cm

height: 13.3 cm

• The basket allows for quick and efficient harvesting of vegetables, fruits and mushrooms.

• The perforated and closed part allows for the separation of food from tools or clean from dirty harvests.

• Ergonomic handles facilitate the transport of large harvests with both hands or with one hand when locked.

• The colander in the basket facilitates washing of harvested vegetables and fruits.

• Ensures the cleanliness and freshness of the harvest, eliminating the worry of dirty or soaked produce.

• The possibility of soaking freshly harvested crops prolongs their freshness and makes them ready for consumption.