Buri Daikon Soy Sauce: Ingredients: buri (Kagoshima Prefecture), daikon (domestic), sugar, soy sauce (contains wheat and soybeans), ginger, reduced malt syrup, fermented seasoning, brewed vinegar, bonito extract, starch, salt, kombu extract, yeast extract, flying fish powder, fish sauce, shiitake extract. Content: 200g (1 piece of buri, 2 pieces of daikon). Storage: Store in a cool, dark place away from direct sunlight. Check the specific date on the delivered product package. Nutritional information (per 100g): Energy 212kcal, protein 11.0g, fat 16.8g, carbohydrates 4.2g, sodium 249mg, salt equivalent 0.63g. Allergens: wheat, soybeans.
Iwashi no Shoyu Ni: Ingredients: iwashi (domestic), sugar, soy sauce (contains wheat and soybeans), ginger, reduced malt syrup, fermented seasoning, brewed vinegar, bonito extract, starch, salt, kombu extract, yeast extract, flying fish powder, fish sauce, shiitake extract. Content: 180g. Storage: Store in a cool, dark place away from direct sunlight. Check the specific date on the delivered product package. Nutritional information (per 100g): Energy 214kcal, protein 14.1g, fat 14.3g, carbohydrates 7.1g, sodium 520mg, salt equivalent 1.3g. Allergens: wheat, soybeans.
Karei no Nitsuke: Ingredients: karei (from the USA), ginger, sugar, soy sauce (contains wheat and soybeans), reduced malt syrup, fermented seasoning, brewed vinegar, bonito extract, salt, kombu extract, yeast extract, flying fish powder, fish sauce, shiitake extract, thickener (modified starch). Content: 100g. Storage: Store at room temperature away from direct sunlight. Nutritional information: Energy 105kcal, protein 13.0g, fat 2.1g, carbohydrates 8.5g, salt equivalent 1.5g. Allergens: wheat, soybeans.
Saba no Miso Ni: Ingredients: saba (from Norway), miso (contains soybeans), sugar, fructose-glucose syrup, mirin, reduced malt syrup, fermented seasoning, rapeseed oil, starch, brewed vinegar, yeast extract, flying fish powder, kombu extract. Content: 1 piece. Storage: Store in a cool, dark place away from direct sunlight. Nutritional information: Energy 351kcal, protein 16.0g, fat 28.6g, carbohydrates 7.4g, salt equivalent 0.75g.
Saba no Shioyaki: Ingredients: saba (from Norway), soy sauce, rice fermented seasoning, sugar, salt, fish sauce, yeast extract, flying fish powder, kombu extract, bonito extract / trehalose (contains saba, wheat, soybeans). Content: 1 piece. Storage: Store in a cool, dark place away from direct sunlight. Nutritional information: Energy 227kcal, protein 13.4g, fat 19.3g, carbohydrates 0g, salt equivalent 0.6g.