Introduced on Satapura Popular 5 Types Muji Curry Set (6th Generation Butter Chicken Keema Green Spicy Roast Hearty Vegetable Pork Mince Curry) Card

Product Description We have gathered popular Mujirushi Ryohin curry. Perfect for bulk buying and tasting comparisons. Due to the discontinuation of Chicken Pepper Fry, it has been replaced with Roasted Chicken Spicy Curry starting from the sales on 2026.6. 15. ● Butter Chicken Curry (6th generation/2 spicy/180g) Made creamy with ghee and cashew nuts. The aroma of big cardamom and kasuri methi enhances the moderate acidity and umami of the tomatoes. ● Curry with Ingredients Keema (3 spicy/180g) Ground meat flavored with garlic and ginger, finished with garam masala for a fragrant dish. This is modeled after North Indian keema curry. ● Green Curry (5 spicy/180g) A Thai curry characterized by the spiciness of green chili peppers and the flavors of six types of herbs, along with the richness of coconut milk. Made with chicken, bamboo shoots, and enoki mushrooms, it captures the local taste. The refreshing aroma of herbs pairs well with the rich sweetness of coconut milk. Enjoy it with jasmine rice. ● Roasted Chicken Spicy Curry (4 spicy/180g) Chicken marinated in spices and then roasted to lock in flavor. Features the aroma of star anise and cumin. The richness of sautéed onions, coconut milk, and cashew nuts combined with a rich spice aroma. Modeled after South Indian curry. ● Hearty Vegetable and Ground Pork Curry (2 spicy/300g) Made with large cuts of potatoes and carrots, along with ground pork, resulting in a hearty dish. This is a satisfying large serving curry. Ingredients Butter Chicken: Steamed chicken (made in Thailand), tomato paste, cashew nut paste, ghee (butter oil), cream, sugar, tomato ketchup, tomato puree, sautéed onions, starch, salt, chicken extract, paprika, wheat flour, cumin, coriander, grated ginger, garlic, cardamom, cinnamon, turmeric, black pepper, cloves, kasuri methi, big cardamom, fennel, mace, bay leaf (contains wheat, dairy, cashew nuts, chicken). Keema: Chicken (from Brazil), sautéed onions, canola oil, tomato paste, chicken extract, sugar, wheat flour, garlic, coriander, chutney, grated ginger, starch, salt, turmeric, cumin, cardamom, black pepper, cinnamon, cloves, yeast extract, fennel