Bread Fermentation Basket PP Dough Proofing Basket Bread Fermentation Baking Pastry Making Home Kitchen Daily Baking Accessories

Department : Unisex-adult High-concerned chemical : none Kit Number : 1 Feature : Eco-Friendly Certification : FCM Material : Plastic Baking u0026 Pastry Tools Type : Baking Inserts Origin : Mainland China Type : Baking & Pastry Tools

Special reminder: Because fermented blue is a bamboo weaving process, there will be traces at the interface of the blue sub, but it will not affect the use after the cloth cover is put on. EASY TO CLEAN: After using the banneton proofing basket, remove any excess flour or dough from the basket, and store it in a cool, dry place after it has completely dried to prevent it from going bad EASY TO USE: Lightly dust the basket with flour to prevent sticking. Place your shaped dough into the basket, seam side up. Cover and let it proof. Once risen, gently transfer the dough to a baking surface. Ideal for achieving a crisp crust and perfect shape ARTISAN BREAD MAKING: The rattan basket enhances the dough shape and structure, providing support during proofing. Promotes even moisture distribution for a crisp crust. Natural rattan allows for better airflow for a superior-rise label:yes

Manufacture Country: Yiwu