Product Description:
・Okinawa soba (dried noodles, powdered soba broth for 4 servings), grilled soft bone pork (room temperature retort), pickled ginger, and kochujang are included.
・Pickled ginger and kochujang are also included. All ingredients except for green onions are provided, allowing you to easily enjoy Okinawa soba.
・The dried noodles have a boiling time of approximately 5 to 6 minutes as stated in the instructions, but those who prefer a firmer texture can enjoy them deliciously in about 4.5 to 5 minutes.
Ingredients: Okinawa soba fresh noodles: wheat flour, cooking oil, salt, kansui. Okinawa soba broth (powder): salt (domestic production), pork seasoning extract, sugars (glucose, sugar, lactose), bonito flakes, powdered soy sauce, onion powder, beef seasoning powder, bonito powder, soy sauce, processed lard, bean sprout extract powder, dried sardine powder / seasoning (amino acids, etc.), caramel coloring, acidulant, flavoring (contains wheat, dairy, beef, soy, chicken, pork, gelatin). Grilled soft bone pork: pork belly with cartilage (domestic), soy sauce, sugar, sake, grated garlic, garlic flakes / thickening agents (modified starch, xanthan gum), seasoning (amino acids, etc.), (contains wheat, pork, soy).
Ingredients of dried Okinawa soba: wheat flour (domestic production), salt / kansui, coloring agents (gardenia, carotene) (contains wheat flour). Ingredients of soup (powder): salt (domestic production), pork seasoning extract, sugars (glucose, sugar, lactose), bonito flakes, powdered soy sauce, onion powder, beef seasoning powder, bonito powder, soy sauce, processed lard, bean sprout extract powder, dried sardine powder / seasoning (amino acids, etc.), coloring agents (caramel), acidulant, flavoring (contains wheat, dairy, beef, soy, chicken, pork, gelatin). Ingredients of grilled soft bone pork: pork belly with cartilage (domestic), soy sauce, sugar, sake, seasoning (amino acids) (contains wheat, soy). Ingredients of pickled ginger: ginger, pickling ingredients [salt, brewed vinegar] / acidulant, seasoning (amino acids, etc.), preservative (potassium sorbate), coloring agents (red 102, yellow 4). Ingredients of kochuj