Joyoung Cast Iron Frying Pan, Deep Skillet, Breakfast Pan, Steak Pan, Suitable for Home Use on Induction Cooker Or Gas Stove, 26cm

"**Product Specifications:**

Brand: Joyoung Model: Precision Cast Iron Deep Frying Pan Material: High-purity cast iron with upgraded nitrogen anti-rust coating Coating: Healthy 0-coating layer, scratch-resistant and durable Source: Made from 99.7% high-purity cast iron from Ansteel, known for high purity, toughness, and hardness Rust Resistance: Double the national standard for long-lasting anti-rust protection Heat Conduction: Even heat distribution with energy concentration enhancement Technology: Three-stage nitrogen-carbon co-infiltration process Design: Thick bottom and thin wall for better heat retention and oil locking Features: Pressure-embossed anti-stick pattern for smooth cooking experience Safety: Nitrogen technology for healthy and safe cooking Thickness: 3.0 nitrogen layer, 2.0 nitrogen layer thickness ~24um, 1.0 plasma nitriding with dense anti-rust properties Maintenance: Easy to clean and maintain with a three-step seasoning process Compatibility: Compatible with various stoves including gas and induction cooktops Handle: Easy-to-install wooden handle with reinforced rivet design for durability

**Care Instructions:** 1. Wipe clean and dry after use 2. Heat the pan with oil on low heat 3. Repeat oil seasoning process 3-4 times before use 4. Rinse with warm water before use

**Note:** The ""Double National Standard Anti-Rust"" refers to the salt spray test method in GB/T29601-2013 ""Stainless Steel Kitchenware"", where the standard requires no rust after continuous 6 hours of salt spray exposure."