Chang Yuwang Traditional Wrought Iron Round Bottom Wok

This large, extra-thick wok from Chang Yuwang is crafted from traditional wrought iron, featuring a classic round-bottom design and sturdy double handles. It's built for heavy-duty cooking, making it ideal for canteens, banquets, and stir-frying base ingredients, especially with firewood stoves.

Domestic/Imported: Domestic Characteristics: Double-ear design Pot height: 15cm or more Applicable stove: wood-fired stove Material: cast iron