Vediko Origins Dry Fruit Gulkand 350Gm | 100% Sun-Cooked Pure Rose Petal Jam With No Artificial Flavors For Gut Health | Sweetened With Raw Sugar

Ingredients - Suncooked damask rose petals and Desi Khaand, Mishri or Raw Sugar Shelf Life - 12 Months SUN-COOKED ROSE PETALS - Damask rose petals are sun-cooked for a few days and sweetened with Mishri/desi khaand or raw sugar, preserving the roses' natural nutrients and flavour in this gulkand. NATURAL IN EVERY WAY - no additives, preservatives, colours, flavours, etc. It doesn't contain any refined sweeteners like syrup or table sugar, either. HOW TO USE - Thandai gulkand fruit custard, gulkand milkshake, gulkand paan lassi, gulkand rabdi rose malai, eggless gulkand cake, stuffed gulkand paan ladoo, and gulkand rabdi rose malai are just a few of the delicious desserts that can be made with gulkand. Can be consumed in its natural state or combined with milk to create a sweetener.