Mitsubishi Electric Rice IH Made In Binchotan Charcoal Cooking Pot Freezer Hojun Cooking Tsukishiro Cooker, 5.5-cup, Type, Japan, (Stovetop

[Cooking without applying pressure] This method of cooking brings out the texture of the rice, carefully cooking each and every grain without breaking it down. [Heat-sealed stove structure x Patented continuous boiling] Keep the heat on high to bring out the full flavor of the rice [Extremely variable ultrasonic water absorption] Ultrasonic vibrations promote water absorption, resulting in fluffy rice even when cooked immediately after washing. [Equipped with freezer mode] The rice absorbs water slowly over time, bringing out the sweetness, making it delicious even when frozen. [Uma Haya Mode] Absorbs water thoroughly in a short time, achieving both speed and delicious cooking (0.5 cup: approx. 26 minutes, 3 cup: approx. 29 minutes) [Quick mode] Recommended when you want to cook rice quickly. (0.5 cup: approx. 19 minutes, 3 cup: approx. 23 minutes) [SIAA certified antibacterial] Lid opening button * [The inner lid is light and easy to wash] Only two items need to be washed: the inner pot and the inner lid. [Inner pot rice washing] You can wash rice directly in the inner pot. 1 million times of inner pot washing OK [Easy-to-read LCD] Large, easy-to-read character display. (Backlight included)