Stainless Steel Croissant and Pastry Molds - Cream Horn Baking Cones

Crafted from high-quality stainless steel, these baking molds are designed to help you effortlessly create perfectly shaped croissants and pastries. Ideal for making cream horns and other filled delights, they feature a smooth, conical design that ensures easy release of baked goods. Their durable construction provides even heat distribution for consistent baking results every time. Easy to clean and resistant to rust, they're a must-have addition to any baker's kitchen. Whether you're a professional or a home baker, these molds are perfect for adding elegance and precision to your pastry creations. Material: Stainless steel Product Quality Grade: Superior products Style: American Manufacture country: China Instructions included: No