WANGYUANJI Iron Omelette Frying Perfect for Omelette Induction and Gas Iron Durable and with Detachable Easy To Medium Perfect for Breakfast and

High-purity iron nitride and hammered finish for a non-stick finish: Oil is easily absorbed, eggs are cooked fluffy, and food doesn't stick. Makes cooking every morning stress-free. Rust-resistant and long-lasting: Nitriding treatment reduces the risk of rust, allowing you to use your iron frying pan for a long time while it develops. Detachable natural wood handle: The natural wood handle is gentle on the hands and easy to grip, and can be removed with a screw. It can be hung for storage and looks neat. Suitable for any kitchen, induction or gas stove: Made of iron with excellent heat conductivity, it can be used on induction or direct flame. Safe for use in any home. The medium size (15.7 x 22 x 4 cm) is just right: perfect for making omelets and side dishes for 1-2 people. It's the perfect size for breakfast or lunch boxes. Make fluffy, delicious omelets for breakfast or packed lunches. This "growing frying pan" absorbs oil with each use and becomes less likely to stick. This authentic iron omelet pan is made with high-purity iron nitride, making it rust-resistant and durable for years to come. The hammered surface absorbs oil well, preventing uneven cooking and allowing you to easily create fluffy omelets on the outside and juicy on the inside. The wooden handle is removable and can be hung for storage. It can be used on both induction and gas stoves, making everyday cooking even more convenient. You can quickly prepare omelets, fried eggs, sausages, and even simple stir-fries with just one pan on busy mornings.