size: 12.7*10.6 cm
Hign-concerned Chemical : None
Certification : CE
Material : STAINLESS STEEL
Accuracy : 0.1g
Scale Type : mechanical
Origin : China
Calibration:
1:Reset the scales by pressing [ON/OFF] key
2: Wait until the LCD display "0.0" and then press and HOLD [UNITS] or [MODE] key for 3 seconds,the LCD will display "CAL",and then release the [UNITS] or [MODE] key
3:Press [UNITS] or [MODE] key again,the LCD will display "CAL" followed by the required calibration weight
4:Add the required calibration weight,the display will show "PASS" and return to normal weighing mode. (some item need Press [Units] or [MODE] key before step 4)
5:Put away the calibration weigh and press [ON/OFF] to turn off the scales and the calibration is finished.
Operation instruction:
Please put the scale on flat table
1:Press [ON/OFF] to switch on
2:You can press"M" to unit conversion when 0.0 or 0.00 show on the LCD
3:Put the goods on the scales after using conversion
Attention:
1:Do not operate beside the computer or someplace with high radiation,do not have wind.
2:Remember to take off the battery when you do not use it for a long time,do not store in humid environment
3:Need to be cleaned when the scale body have stains,wiping with dry towel is okay.
4:Pay attention to the waterproof
Package includes:
1XDigital scale(without battery)
DescriptionReport Item
Precision is the key. Our kitchen electronic scales, with their excellent high-precision performance, become your right-hand assistant
1. High-precision weighing, accurate to each gram
Using advanced electronic weighing technology, this electronic scale has ultra-high accuracy and a minimum index value of 0.1 grams. Whether it is the small amount of yeast, powdered sugar required for baking, or the salt and spices that are accurately measured in cooking, it can accurately present weight, ensuring that every dish you have can be made in the ideal proportion of the recipe, allowing you to easily grasp the amount of ingredients, improve cooking success rate, and improve taste and quality to the next level. Whether professional chefs pursue standardized reproduction of dishes, or kitchen beginners want to steadily improve their cooking skills, such high precision can provide you with solid guarantees.
2. Practical functions to meet diverse needs
Peeling function. When you need to weigh ingredients in the container, just place the container on the scale and press the "Skin" key. The scale will automatically remove the weight of the container and directly display the net weight of the ingredients. This feature greatly simplifies the operation process, whether it is adding different ingredients multiple times or using containers of different specifications, it can be easily handled, allowing you to focus on the cooking itself without having to be distracted by the tedious weight calculations.
Free switching between a variety of commonly used units.
3. Convenient operation, showing the humanized design
Compact scale body, saving space: The scale body is compact and compact, does not take up too much kitchen countertop space, and is easy to store. Whether it is the careful budget of a small kitchen or the neat and orderly of a large kitchen, it can be cleverly integrated and is on standby at any time to provide you with accurate weighing services.
Clear display, read at a glance: equipped with a large,