Mac Highest Grade Elastomer All Antibacterial Cutting Board Dishwasher Safe (Orange)

Introducing an antibacterial cutting board made from the highest quality materials from Japan's proud technological ``Mac Knife''! [Japanese Craftsmanship] Craftsmen have carved the uneven surface by hand so that sashimi and other ingredients do not slip and are easy to cut. A cutting board with a craftsmanship born from the spirit of hospitality. [All antibacterial] The special elastomer material is scratch resistant, so bacteria won't grow easily! Furthermore, it has perfect antibacterial specifications that meet the strict standards of SIAA. [Light and Thin] Material that is light and strong enough to float on water. The blade has a good grip like a wooden cutting board, and it weighs only 330g, making it easy to handle. [Strong] Heat resistant to 130 degrees, so it is boiling sterilized, dishwasher safe, and dryer safe! Introducing an antibacterial cutting board made from the highest quality materials from Japan's proud technological ``Mac Knife''! [Japanese Craftsmanship] Craftsmen have carved the uneven surface by hand so that sashimi and other ingredients do not slip easily and are easy to cut. A cutting board with a craftsmanship born from the spirit of hospitality. [All antibacterial] The special elastomer material is scratch resistant, so bacteria won't grow easily! Furthermore, it has perfect antibacterial specifications that meet the strict standards of SIAA. [Light and Thin] Material that is light and strong enough to float on water. The blade has a good grip like a wooden cutting board, and it weighs only 330g, making it easy to handle. [Strong] Heat resistant to 130 degrees, so it can be sterilized by boiling, and is dishwasher and dryer safe! [Size] Total length 370mm x total width 240mm Thickness 4.0mm Weight 330g Heat resistant temperature 130℃ Made of synthetic resin (special elastomer)