Viroflay Monstrous Spinach is a delicious vegetable appreciated for its large, thick, tender leaves of an attractive dark green.. It is a rich source of vitamin A, mineral salts and iron, ideal for raw or cooked consumption.. In addition, it makes an excellent green manure for your garden.
Characteristics :
Abundant Leaves : This variety produces many bushy leaves, making it an ideal choice for heavy harvests.
Heat Resistance : Viroflay Monstrous Spinach is known for its resistance to summer heat, making it ideal for growing during the warmer months.
Growing Conditions : Prefer a shady spot in summer and a sunnier spot in autumn and winter. It tolerates temperatures as low as -10°C. Choose a clayey soil, rich in humus and moist, preferably with a high nitrogen content.. The addition of well-rotted manure or compost is recommended beforehand.
Sowing Period : To spread out the harvest, it is recommended to stagger the sowing. You can sow from February to mid-May for a spring and summer harvest, and from mid-August to November for a fall and winter harvest.
Culture Tips :
Sowing : Sow from February to mid-May for spring and summer crops, and from mid-August to November for fall and winter crops.
Maintenance : Water regularly and provide support if necessary to sustain plants as they grow.
Commitment to Quality : SemiSauvage - Permaculture's Viroflay Monstrous Spinach seeds are reproducible, non-hybrid and specially adapted to the region near the Auvergne Volcanoes.. They are selected, sorted, stored and packaged with care, guaranteed without any chemical treatment, for the greatest pleasure of amateur gardeners.
Add these 200 Viroflay Monstrous Spinach seeds to your garden to enjoy this delicious and nutritious vegetable all year round!
