Purple basil is an aromatic plant prized in Mediterranean cuisine for its freshness and captivating fragrance.. Here's what you need to know about these basil seeds :
Characteristics :
Culinary use : Purple basil is widely used in many summer dishes to enhance their flavor.. It is particularly appreciated in salads, sauces, pizzas and pasta dishes.
Medicinal virtues : In addition to its taste qualities, basil is renowned for its medicinal properties..
Easy culture : Purple basil can be easily grown outdoors or indoors, whether in pots or in the ground.
Growing season : The ideal time to grow basil is generally from April to October.. In the south of France it can be planted from mid-April, while elsewhere it is better to wait until May or June after the frosts.
Growing Tips :
Exposure : Basil likes heat and sun. It is advisable to grow it in a sunny place.
Frost protection : Basil is frost tender, so it's best to grow it in pots indoors or bring it outdoors only when temperatures are mild.
Maintenance : Be sure to keep the soil slightly moist and cut the leaves regularly to encourage growth.
Commitment to Quality : SemiSauvage - Permaculture, near the Auvergne Volcanoes. These seeds are reproducible, non-hybrid and specially adapted to the region. Selected, sorted, stored and packaged with care, these seeds are guaranteed to be free of any chemical treatment, to the great delight of amateur gardeners.
Add a splash of color and flavor to your garden and dishes with these purple basil seeds, a true wonder of nature.