Chef's Knife 18cm Tojiro Shippu

Chef's kitchen knife 18 cm Tojiro Shippu The most versatile kitchen knife, designed for cutting, slicing, shredding and slicing various products. It is long enough to cut even really large surfaces, and properly profiled to move the blade freely in both directions. The lightweight D-shaped handle allows you to hold the knife in many different ways. Technical data: Blade - 63 layer steel VG-10 core Hardness - 60 HRC +/- 1 Total length - 32cm Blade length - 18 cm Blade width - 4.5 cm Blade thickness - approx. 2.5 mm Weight - approx. 105g

Main features

HRC +/- 1 hardness: 60

Stainless steel blade: Yes

Sharpening method: Double Sided Symmetric

Multi-layer steel: Yes, 10-101 layers

Handle material: Traditional Japanese

Knife type: Kitchen knife

Blade length: 18 cm

Blade type: chef

steel: VG-10