Composition: flax seed meal (Linum Usitatissimum).
The main benefit of flaxseed meal is fiber, polyunsaturated fatty acids, lignans (powerful antioxidants). Fiber fibers, soluble and insoluble, control the level of bad cholesterol in the blood by blocking its absorption in the intestines.. B vitamins, vitamin E, iodine, calcium, zinc, iron, carotene, magnesium, sulfur, phosphorus, potassium, silicon, copper, nickel, manganese, molybdenum, cobalt and chromium enhance its healing effect.
Recommendations for use: can be recommended as an additional source of dietary fiber, to normalize the intestinal microflora, the motor-evacuation function of the intestinal tract. Has enveloping and anti-inflammatory properties.
It is recommended to consult a doctor before use..
The nutritional value (nutritious), G (g) / 100.0g (g): proteins - 1.5; fats - 15; carbohydrates - 5.4.
Energy value (calorie content), 100.0g (g): 687.3 kJ (kJ) (162.6 kcal (kcal)).
Mode of application: adults: 1 teaspoon 3 times a day 30 minutes before meals. Drinking enough water (200.0 ml (ml)). You can pre-mix with a glass of kefir, yogurt, juice or other liquid and infuse for 3-5 minutes.
Admission course: 1 month.
Warning: do not exceed the recommended daily allowance.
The product is not a substitute for a varied, balanced diet and a healthy lifestyle.. Contraindications: individual intolerance to the components of the product, pregnancy and lactation, age up to 12 years.
Storage conditions: store in the manufacturer's packaging, in a dry, dark place, at a temperature of 0 ° C to 25 ° C and a relative humidity of not more than 75%. Keep out of the reach of children.
Shelf life: 24 months.
It is not a drug.